Roger Sayegh

Hello

We are quite looking forward to experiencing the Burgundy cuisine, i do hope you can make a reservation for 2 on 11.03.2023 at 08:30.
Could i please have an idea of what « The Burgundy Menu » comprises ?

Please note, allergic to shrimps, no need for any kitchen/contamination precautions, just no shrimp dishes.

Looking forward to hearing from you

Roger Sayegh